Afghanistan vs Jordan: Apricots — Gross Production Index Number
Afghanistan
257.23
in 2024
Jordan
224.36
in 2024
Afghanistan rank
5th
Jordan rank
6th
Apricots — Gross Production Index Number over time
- Afghanistan
- Jordan
How they compare
Afghanistan currently reports 257.23 against 224.36 in Jordan, a difference of 32.87.
That makes Afghanistan's figure about 1.1 times Jordan's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 5th and Jordan ranks 6th of 65 countries.
Afghanistan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 69.04 | 20.97 | 48.07 | Afghanistan |
| 1970s | 78.88 | 3.72 | 75.15 | Afghanistan |
| 1980s | 63.83 | 2.1 | 61.72 | Afghanistan |
| 1990s | 58.89 | 27.23 | 31.66 | Afghanistan |
| 2000s | 75.3 | 54.58 | 20.72 | Afghanistan |
| 2010s | 134.05 | 125.42 | 8.63 | Afghanistan |
| 2020s | 261.42 | 204.91 | 56.5 | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross production index number, Afghanistan or Jordan?
- Afghanistan, at 257.23 against 224.36 in Jordan as of 2024.
- What is the difference in apricots — gross production index number between Afghanistan and Jordan?
- 32.87, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Jordan?
- 63 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Jordan rank globally for apricots — gross production index number?
- Afghanistan ranks 5th and Jordan ranks 6th of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.