Cameroon vs Ecuador: Apricots — Gross per capita Production Index Number
Cameroon
89.3
in 2024
Ecuador
91.71
in 2024
Cameroon rank
35th
Ecuador rank
33rd
Apricots — Gross per capita Production Index Number over time
- Cameroon
- Ecuador
How they compare
Ecuador currently reports 91.71 against 89.3 in Cameroon, a difference of 2.41.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Ecuador ahead.
Cameroon ranks 35th and Ecuador ranks 33rd of 65 countries.
Across the 5 decades both report, Cameroon averaged higher in 1 and Ecuador in 4.
Head to head by decade
| Decade | Cameroon | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 91.56 | 142.26 | 50.7 | Ecuador |
| 1990s | 76.83 | 139.49 | 62.66 | Ecuador |
| 2000s | 73.81 | 110.12 | 36.31 | Ecuador |
| 2010s | 97.44 | 105.1 | 7.65 | Ecuador |
| 2020s | 93.92 | 93.15 | 0.766 | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross per capita production index number, Cameroon or Ecuador?
- Ecuador, at 91.71 against 89.3 in Cameroon as of 2024.
- What is the difference in apricots — gross per capita production index number between Cameroon and Ecuador?
- 2.41, with Ecuador ahead.
- How many years of comparable data are there for Cameroon and Ecuador?
- 40 years are reported by both, from 1985 to 2024.
- How do Cameroon and Ecuador rank globally for apricots — gross per capita production index number?
- Cameroon ranks 35th and Ecuador ranks 33rd of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.