Australia vs South Africa: Apricots — Area harvested

Australia
3,028 ha
in 2024
South Africa
2,952 ha
in 2024
Australia rank
34th
South Africa rank
35th

Apricots — Area harvested over time

  • Australia
  • South Africa
2.0k3.0k4.0k5.0k6.0k7.0k196119922024

How they compare

Australia currently reports 3,028 ha against 2,952 ha in South Africa, a difference of 76 ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Australia ahead.

Australia ranks 34th and South Africa ranks 35th of 80 countries.

Across the 7 decades both report, Australia averaged higher in 3 and South Africa in 4.

Head to head by decade

Decade Australia South Africa Difference Ahead
1960s 3,798 ha 2,944 ha 854 ha Australia
1970s 2,938 ha 3,410 ha 472 ha South Africa
1980s 2,375 ha 4,430 ha 2,055 ha South Africa
1990s 3,118 ha 4,844 ha 1,726 ha South Africa
2000s 4,194 ha 5,787 ha 1,593 ha South Africa
2010s 5,692 ha 4,424 ha 1,267 ha Australia
2020s 3,855 ha 3,322 ha 533 ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — area harvested, Australia or South Africa?
Australia, at 3,028 ha against 2,952 ha in South Africa as of 2024.
What is the difference in apricots — area harvested between Australia and South Africa?
76 ha, with Australia ahead.
How many years of comparable data are there for Australia and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Australia and South Africa rank globally for apricots — area harvested?
Australia ranks 34th and South Africa ranks 35th of 80 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs South Africa: Apricots — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/apricots-area-harvested/australia/south-africa/

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About this data

Indicator
Apricots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,112 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.