Australia vs Bulgaria: Apricots — Area harvested
Apricots — Area harvested over time
- Australia
- Bulgaria
How they compare
Bulgaria currently reports 3,220 ha against 3,028 ha in Australia, a difference of 192 ha.
That makes Bulgaria's figure about 1.1 times Australia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Australia ranks 34th and Bulgaria ranks 33rd of 80 countries.
Across the 7 decades both report, Australia averaged higher in 3 and Bulgaria in 4.
Head to head by decade
| Decade | Australia | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,798 ha | 4,651 ha | 852.22 ha | Bulgaria |
| 1970s | 2,938 ha | 5,478 ha | 2,540 ha | Bulgaria |
| 1980s | 2,375 ha | 6,258 ha | 3,883 ha | Bulgaria |
| 1990s | 3,118 ha | 5,858 ha | 2,740 ha | Bulgaria |
| 2000s | 4,194 ha | 3,627 ha | 566.8 ha | Australia |
| 2010s | 5,692 ha | 2,507 ha | 3,184 ha | Australia |
| 2020s | 3,855 ha | 2,674 ha | 1,181 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Australia or Bulgaria?
- Bulgaria, at 3,220 ha against 3,028 ha in Australia as of 2024.
- What is the difference in apricots — area harvested between Australia and Bulgaria?
- 192 ha, with Bulgaria ahead.
- How many years of comparable data are there for Australia and Bulgaria?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Bulgaria rank globally for apricots — area harvested?
- Australia ranks 34th and Bulgaria ranks 33rd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.