Afghanistan vs Syrian Arab Republic: Apricots — Area harvested
Apricots — Area harvested over time
- Afghanistan
- Syrian Arab Republic
How they compare
Afghanistan currently reports 23,132 ha against 15,005 ha in Syrian Arab Republic, a difference of 8,127 ha.
That makes Afghanistan's figure about 1.5 times Syrian Arab Republic's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.
Afghanistan ranks 6th and Syrian Arab Republic ranks 5th of 80 countries.
Across the 7 decades both report, Afghanistan averaged higher in 1 and Syrian Arab Republic in 6.
Head to head by decade
| Decade | Afghanistan | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,617 ha | 9,581 ha | 3,964 ha | Syrian Arab Republic |
| 1970s | 6,921 ha | 11,037 ha | 4,116 ha | Syrian Arab Republic |
| 1980s | 5,830 ha | 11,627 ha | 5,797 ha | Syrian Arab Republic |
| 1990s | 5,216 ha | 11,722 ha | 6,506 ha | Syrian Arab Republic |
| 2000s | 6,886 ha | 13,163 ha | 6,278 ha | Syrian Arab Republic |
| 2010s | 11,501 ha | 13,686 ha | 2,186 ha | Syrian Arab Republic |
| 2020s | 23,960 ha | 13,946 ha | 10,014 ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Afghanistan or Syrian Arab Republic?
- Afghanistan, at 23,132 ha against 15,005 ha in Syrian Arab Republic as of 2024.
- What is the difference in apricots — area harvested between Afghanistan and Syrian Arab Republic?
- 8,127 ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Syrian Arab Republic rank globally for apricots — area harvested?
- Afghanistan ranks 6th and Syrian Arab Republic ranks 5th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.