Libya vs Western Europe: Apples — Yield

Libya
42,292 kg/ha
in 2024
Western Europe
34,003 kg/ha
in 2024
Libya rank
6th
Western Europe rank
5th

Apples — Yield over time

  • Libya
  • Western Europe
020.0k40.0k60.0k80.0k196119922024

How they compare

Libya currently reports 42,292 kg/ha against 34,003 kg/ha in Western Europe, a difference of 8,289 kg/ha.

That makes Libya's figure about 1.2 times Western Europe's.

The two have swapped places 9 times across 40 shared years of data; in 1985 it was Western Europe ahead.

Libya ranks 6th and Western Europe ranks 5th of 101 countries.

Across the 5 decades both report, Libya averaged higher in 2 and Western Europe in 3.

Head to head by decade

Decade Libya Western Europe Difference Ahead
1980s 9,412 kg/ha 27,206 kg/ha 17,794 kg/ha Western Europe
1990s 11,198 kg/ha 33,887 kg/ha 22,689 kg/ha Western Europe
2000s 34,587 kg/ha 38,059 kg/ha 3,472 kg/ha Western Europe
2010s 39,575 kg/ha 36,081 kg/ha 3,494 kg/ha Libya
2020s 41,815 kg/ha 33,509 kg/ha 8,306 kg/ha Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Libya or Western Europe?
Libya, at 42,292 kg/ha against 34,003 kg/ha in Western Europe as of 2024.
What is the difference in apples — yield between Libya and Western Europe?
8,289 kg/ha, with Libya ahead.
How many years of comparable data are there for Libya and Western Europe?
40 years are reported by both, from 1985 to 2024.
How do Libya and Western Europe rank globally for apples — yield?
Libya ranks 6th and Western Europe ranks 5th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.