Eastern Europe vs United Kingdom of Great Britain and Northern Ireland: Apples — Yield
Apples — Yield over time
- Eastern Europe
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 29,511 kg/ha against 14,453 kg/ha in Eastern Europe, a difference of 15,058 kg/ha.
That makes United Kingdom of Great Britain and Northern Ireland's figure about 2.0 times Eastern Europe's.
Across all 64 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.
Eastern Europe ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 25 groups.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,458 kg/ha | 14,941 kg/ha | 10,483 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 4,858 kg/ha | 13,270 kg/ha | 8,412 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 6,101 kg/ha | 12,077 kg/ha | 5,977 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 5,143 kg/ha | 16,494 kg/ha | 11,351 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 7,078 kg/ha | 17,727 kg/ha | 10,649 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 11,434 kg/ha | 26,133 kg/ha | 14,699 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 14,837 kg/ha | 31,867 kg/ha | 17,030 kg/ha | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Eastern Europe or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 29,511 kg/ha against 14,453 kg/ha in Eastern Europe as of 2024.
- What is the difference in apples — yield between Eastern Europe and United Kingdom of Great Britain and Northern Ireland?
- 15,058 kg/ha, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Eastern Europe and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for apples — yield?
- Eastern Europe ranks 18th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.