China vs Eastern Africa: Apples — Yield
Apples — Yield over time
- China
- Eastern Africa
How they compare
China currently reports 24,542 kg/ha against 3,049 kg/ha in Eastern Africa, a difference of 21,493 kg/ha.
That makes China's figure about 8.0 times Eastern Africa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was China ahead.
China ranks 27th and Eastern Africa ranks 29th of 101 countries.
China has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,754 kg/ha | 1,563 kg/ha | 1,191 kg/ha | China |
| 1970s | 3,321 kg/ha | 2,231 kg/ha | 1,090 kg/ha | China |
| 1980s | 3,539 kg/ha | 2,691 kg/ha | 848.56 kg/ha | China |
| 1990s | 4,947 kg/ha | 2,786 kg/ha | 2,161 kg/ha | China |
| 2000s | 12,346 kg/ha | 2,888 kg/ha | 9,458 kg/ha | China |
| 2010s | 18,281 kg/ha | 2,615 kg/ha | 15,665 kg/ha | China |
| 2020s | 23,808 kg/ha | 2,765 kg/ha | 21,043 kg/ha | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, China or Eastern Africa?
- China, at 24,542 kg/ha against 3,049 kg/ha in Eastern Africa as of 2024.
- What is the difference in apples — yield between China and Eastern Africa?
- 21,493 kg/ha, with China ahead.
- How many years of comparable data are there for China and Eastern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do China and Eastern Africa rank globally for apples — yield?
- China ranks 27th and Eastern Africa ranks 29th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.