Bolivia (Plurinational State of) vs Grenada: Apples — Yield

Bolivia (Plurinational State of)
3,809 kg/ha
in 2024
Grenada
4,354 kg/ha
in 2024
Bolivia (Plurinational State of) rank
94th
Grenada rank
91st

Apples — Yield over time

  • Bolivia (Plurinational State of)
  • Grenada
2.0k3.0k4.0k5.0k6.0k7.0k196119922024

How they compare

Grenada currently reports 4,354 kg/ha against 3,809 kg/ha in Bolivia (Plurinational State of), a difference of 545 kg/ha.

That makes Grenada's figure about 1.1 times Bolivia (Plurinational State of)'s.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Grenada ahead.

Bolivia (Plurinational State of) ranks 94th and Grenada ranks 91st of 101 countries.

Across the 5 decades both report, Bolivia (Plurinational State of) averaged higher in 3 and Grenada in 2.

Head to head by decade

Decade Bolivia (Plurinational State of) Grenada Difference Ahead
1980s 5,141 kg/ha 4,388 kg/ha 753.38 kg/ha Bolivia (Plurinational State of)
1990s 6,236 kg/ha 4,278 kg/ha 1,958 kg/ha Bolivia (Plurinational State of)
2000s 5,220 kg/ha 4,346 kg/ha 874.43 kg/ha Bolivia (Plurinational State of)
2010s 3,823 kg/ha 4,366 kg/ha 543.57 kg/ha Grenada
2020s 3,803 kg/ha 4,362 kg/ha 558.6 kg/ha Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Bolivia (Plurinational State of) or Grenada?
Grenada, at 4,354 kg/ha against 3,809 kg/ha in Bolivia (Plurinational State of) as of 2024.
What is the difference in apples — yield between Bolivia (Plurinational State of) and Grenada?
545 kg/ha, with Grenada ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Grenada?
40 years are reported by both, from 1985 to 2024.
How do Bolivia (Plurinational State of) and Grenada rank globally for apples — yield?
Bolivia (Plurinational State of) ranks 94th and Grenada ranks 91st of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.