Bhutan vs Grenada: Apples — Yield
Apples — Yield over time
- Bhutan
- Grenada
How they compare
Bhutan currently reports 5,113 kg/ha against 4,354 kg/ha in Grenada, a difference of 759 kg/ha.
That makes Bhutan's figure about 1.2 times Grenada's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Grenada ahead.
Bhutan ranks 89th and Grenada ranks 91st of 101 countries.
Across the 5 decades both report, Bhutan averaged higher in 3 and Grenada in 2.
Head to head by decade
| Decade | Bhutan | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,284 kg/ha | 4,388 kg/ha | 2,104 kg/ha | Grenada |
| 1990s | 2,110 kg/ha | 4,278 kg/ha | 2,168 kg/ha | Grenada |
| 2000s | 5,563 kg/ha | 4,346 kg/ha | 1,217 kg/ha | Bhutan |
| 2010s | 7,669 kg/ha | 4,366 kg/ha | 3,302 kg/ha | Bhutan |
| 2020s | 5,149 kg/ha | 4,362 kg/ha | 787.46 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Bhutan or Grenada?
- Bhutan, at 5,113 kg/ha against 4,354 kg/ha in Grenada as of 2024.
- What is the difference in apples — yield between Bhutan and Grenada?
- 759 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Grenada?
- 40 years are reported by both, from 1985 to 2024.
- How do Bhutan and Grenada rank globally for apples — yield?
- Bhutan ranks 89th and Grenada ranks 91st of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.