Australia vs Finland: Apples — Yield
Apples — Yield over time
- Australia
- Finland
How they compare
Australia currently reports 15,868 kg/ha against 14,556 kg/ha in Finland, a difference of 1,312 kg/ha.
That makes Australia's figure about 1.1 times Finland's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Finland ahead.
Australia ranks 45th and Finland ranks 47th of 101 countries.
Across the 7 decades both report, Australia averaged higher in 4 and Finland in 3.
Head to head by decade
| Decade | Australia | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,831 kg/ha | 46,961 kg/ha | 34,130 kg/ha | Finland |
| 1970s | 15,395 kg/ha | 28,849 kg/ha | 13,454 kg/ha | Finland |
| 1980s | 16,346 kg/ha | 20,834 kg/ha | 4,488 kg/ha | Finland |
| 1990s | 15,818 kg/ha | 11,772 kg/ha | 4,045 kg/ha | Australia |
| 2000s | 15,657 kg/ha | 5,423 kg/ha | 10,235 kg/ha | Australia |
| 2010s | 15,948 kg/ha | 8,897 kg/ha | 7,051 kg/ha | Australia |
| 2020s | 15,896 kg/ha | 12,222 kg/ha | 3,674 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Australia or Finland?
- Australia, at 15,868 kg/ha against 14,556 kg/ha in Finland as of 2024.
- What is the difference in apples — yield between Australia and Finland?
- 1,312 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Finland rank globally for apples — yield?
- Australia ranks 45th and Finland ranks 47th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.