Grenada vs Honduras: Apples — Production

Grenada
214.9 t
in 2024
Honduras
194.33 t
in 2024
Grenada rank
99th
Honduras rank
100th

Apples — Production over time

  • Grenada
  • Honduras
0200400600196119922024

How they compare

Grenada currently reports 214.9 t against 194.33 t in Honduras, a difference of 20.57 t.

That makes Grenada's figure about 1.1 times Honduras's.

The two have swapped places 2 times across 35 shared years of data; in 1990 it was Grenada ahead.

Grenada ranks 99th and Honduras ranks 100th of 101 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Grenada Honduras Difference Ahead
1990s 464.3 t 144.2 t 320.1 t Grenada
2000s 352.3 t 163.04 t 189.26 t Grenada
2010s 466.04 t 181.73 t 284.31 t Grenada
2020s 421.32 t 193.92 t 227.4 t Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — production, Grenada or Honduras?
Grenada, at 214.9 t against 194.33 t in Honduras as of 2024.
What is the difference in apples — production between Grenada and Honduras?
20.57 t, with Grenada ahead.
How many years of comparable data are there for Grenada and Honduras?
35 years are reported by both, from 1990 to 2024.
How do Grenada and Honduras rank globally for apples — production?
Grenada ranks 99th and Honduras ranks 100th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.