Caribbean vs Estonia: Apples — Production
Apples — Production over time
- Caribbean
- Estonia
How they compare
Estonia currently reports 2,160 t against 1,894 t in Caribbean, a difference of 266 t.
That makes Estonia's figure about 1.1 times Caribbean's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Estonia ahead.
Caribbean ranks 92nd and Estonia ranks 90th of 101 groups.
Across the 4 decades both report, Caribbean averaged higher in 1 and Estonia in 3.
Head to head by decade
| Decade | Caribbean | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,082 t | 19,582 t | 18,500 t | Estonia |
| 2000s | 1,556 t | 8,310 t | 6,754 t | Estonia |
| 2010s | 1,741 t | 2,859 t | 1,118 t | Estonia |
| 2020s | 2,020 t | 1,934 t | 85.8 t | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — production, Caribbean or Estonia?
- Estonia, at 2,160 t against 1,894 t in Caribbean as of 2024.
- What is the difference in apples — production between Caribbean and Estonia?
- 266 t, with Estonia ahead.
- How many years of comparable data are there for Caribbean and Estonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Caribbean and Estonia rank globally for apples — production?
- Caribbean ranks 92nd and Estonia ranks 90th of 101 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.