Australia vs Kazakhstan: Apples — Production

Australia
293,731 t
in 2024
Kazakhstan
225,684 t
in 2024
Australia rank
41st
Kazakhstan rank
44th

Apples — Production over time

  • Australia
  • Kazakhstan
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Australia currently reports 293,731 t against 225,684 t in Kazakhstan, a difference of 68,047 t.

That makes Australia's figure about 1.3 times Kazakhstan's.

Across all 33 years both countries report, Australia has been ahead every year.

Australia ranks 41st and Kazakhstan ranks 44th of 101 countries.

Australia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Australia Kazakhstan Difference Ahead
1990s 317,974 t 48,425 t 269,549 t Australia
2000s 321,643 t 117,200 t 204,443 t Australia
2010s 285,962 t 160,897 t 125,065 t Australia
2020s 285,955 t 253,403 t 32,552 t Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — production, Australia or Kazakhstan?
Australia, at 293,731 t against 225,684 t in Kazakhstan as of 2024.
What is the difference in apples — production between Australia and Kazakhstan?
68,047 t, with Australia ahead.
How many years of comparable data are there for Australia and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Australia and Kazakhstan rank globally for apples — production?
Australia ranks 41st and Kazakhstan ranks 44th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Kazakhstan: Apples — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/apples-production/australia/kazakhstan/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.