France vs Greece: Apples — Gross Production Index Number
France
90.22
in 2017
Greece
95.04
in 2017
France rank
52nd
Greece rank
51st
Apples — Gross Production Index Number over time
- France
- Greece
How they compare
Greece currently reports 95.04 against 90.22 in France, a difference of 4.82.
That makes Greece's figure about 1.1 times France's.
The two have swapped places 15 times across 57 shared years of data; in 1961 it was France ahead.
France ranks 52nd and Greece ranks 51st of 90 countries.
Across the 6 decades both report, France averaged higher in 3 and Greece in 3.
Head to head by decade
| Decade | France | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 180.04 | 80.19 | 99.85 | France |
| 1970s | 150.53 | 88.5 | 62.03 | France |
| 1980s | 125.26 | 110.84 | 14.42 | France |
| 1990s | 107.2 | 123.42 | 16.22 | Greece |
| 2000s | 97.09 | 99.28 | 2.19 | Greece |
| 2010s | 92.06 | 99.49 | 7.43 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — gross production index number, France or Greece?
- Greece, at 95.04 against 90.22 in France as of 2017.
- What is the difference in apples — gross production index number between France and Greece?
- 4.82, with Greece ahead.
- How many years of comparable data are there for France and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Greece rank globally for apples — gross production index number?
- France ranks 52nd and Greece ranks 51st of 90 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.