Poland vs Türkiye: Apples — Area harvested

Poland
148,000 ha
in 2024
Türkiye
165,319 ha
in 2024
Poland rank
6th
Türkiye rank
10th

Apples — Area harvested over time

  • Poland
  • Türkiye
50.0k100.0k150.0k200.0k196119922024

How they compare

Türkiye currently reports 165,319 ha against 148,000 ha in Poland, a difference of 17,319 ha.

That makes Türkiye's figure about 1.1 times Poland's.

The two have swapped places 7 times across 40 shared years of data; in 1985 it was Poland ahead.

Poland ranks 6th and Türkiye ranks 10th of 96 countries.

Across the 5 decades both report, Poland averaged higher in 3 and Türkiye in 2.

Head to head by decade

Decade Poland Türkiye Difference Ahead
1980s 111,400 ha 102,418 ha 8,982 ha Poland
1990s 139,854 ha 140,839 ha 985.6 ha Türkiye
2000s 168,725 ha 158,293 ha 10,432 ha Poland
2010s 177,415 ha 172,031 ha 5,383 ha Poland
2020s 152,880 ha 168,682 ha 15,802 ha Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — area harvested, Poland or Türkiye?
Türkiye, at 165,319 ha against 148,000 ha in Poland as of 2024.
What is the difference in apples — area harvested between Poland and Türkiye?
17,319 ha, with Türkiye ahead.
How many years of comparable data are there for Poland and Türkiye?
40 years are reported by both, from 1985 to 2024.
How do Poland and Türkiye rank globally for apples — area harvested?
Poland ranks 6th and Türkiye ranks 10th of 96 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Türkiye: Apples — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/apples-area-harvested/poland/turkiye-2/

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About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.