Bulgaria vs Latvia: Apples — Area harvested
Apples — Area harvested over time
- Bulgaria
- Latvia
How they compare
Bulgaria currently reports 3,530 ha against 3,100 ha in Latvia, a difference of 430 ha.
That makes Bulgaria's figure about 1.1 times Latvia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Bulgaria ahead.
Bulgaria ranks 64th and Latvia ranks 65th of 96 countries.
Across the 4 decades both report, Bulgaria averaged higher in 3 and Latvia in 1.
Head to head by decade
| Decade | Bulgaria | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,860 ha | 10,780 ha | 5,080 ha | Bulgaria |
| 2000s | 5,524 ha | 7,567 ha | 2,044 ha | Latvia |
| 2010s | 4,444 ha | 3,003 ha | 1,441 ha | Bulgaria |
| 2020s | 3,630 ha | 3,232 ha | 398 ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — area harvested, Bulgaria or Latvia?
- Bulgaria, at 3,530 ha against 3,100 ha in Latvia as of 2024.
- What is the difference in apples — area harvested between Bulgaria and Latvia?
- 430 ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bulgaria and Latvia rank globally for apples — area harvested?
- Bulgaria ranks 64th and Latvia ranks 65th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.