Lebanon vs Western Europe: Almonds, in shell — Yield
Almonds, in shell — Yield over time
- Lebanon
- Western Europe
How they compare
Lebanon currently reports 2,102 kg/ha against 801.5 kg/ha in Western Europe, a difference of 1,300 kg/ha.
That makes Lebanon's figure about 2.6 times Western Europe's.
Across all 40 years both countries report, Lebanon has been ahead every year.
Lebanon ranks 15th and Western Europe ranks 7th of 47 countries.
Lebanon has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Lebanon | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,921 kg/ha | 2,256 kg/ha | 3,665 kg/ha | Lebanon |
| 1990s | 6,034 kg/ha | 1,775 kg/ha | 4,260 kg/ha | Lebanon |
| 2000s | 4,340 kg/ha | 1,276 kg/ha | 3,063 kg/ha | Lebanon |
| 2010s | 5,573 kg/ha | 782.93 kg/ha | 4,790 kg/ha | Lebanon |
| 2020s | 2,221 kg/ha | 942.02 kg/ha | 1,279 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — yield, Lebanon or Western Europe?
- Lebanon, at 2,102 kg/ha against 801.5 kg/ha in Western Europe as of 2024.
- What is the difference in almonds, in shell — yield between Lebanon and Western Europe?
- 1,300 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Western Europe?
- 40 years are reported by both, from 1985 to 2024.
- How do Lebanon and Western Europe rank globally for almonds, in shell — yield?
- Lebanon ranks 15th and Western Europe ranks 7th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.