Iraq vs Portugal: Almonds, in shell — Yield

Iraq
1,374 kg/ha
in 2024
Portugal
1,230 kg/ha
in 2024
Iraq rank
31st
Portugal rank
33rd

Almonds, in shell — Yield over time

  • Iraq
  • Portugal
05001.0k1.5k2.0k196119922024

How they compare

Iraq currently reports 1,374 kg/ha against 1,230 kg/ha in Portugal, a difference of 144 kg/ha.

That makes Iraq's figure about 1.1 times Portugal's.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Iraq ahead.

Iraq ranks 31st and Portugal ranks 33rd of 52 countries.

Iraq has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Iraq Portugal Difference Ahead
1980s 1,536 kg/ha 377.88 kg/ha 1,158 kg/ha Iraq
1990s 1,213 kg/ha 788.4 kg/ha 424.84 kg/ha Iraq
2000s 1,104 kg/ha 364.2 kg/ha 739.91 kg/ha Iraq
2010s 1,353 kg/ha 377.24 kg/ha 975.31 kg/ha Iraq
2020s 1,372 kg/ha 847.42 kg/ha 524.84 kg/ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher almonds, in shell — yield, Iraq or Portugal?
Iraq, at 1,374 kg/ha against 1,230 kg/ha in Portugal as of 2024.
What is the difference in almonds, in shell — yield between Iraq and Portugal?
144 kg/ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Portugal?
40 years are reported by both, from 1985 to 2024.
How do Iraq and Portugal rank globally for almonds, in shell — yield?
Iraq ranks 31st and Portugal ranks 33rd of 52 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Portugal: Almonds, in shell — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/almonds-in-shell-yield/iraq/portugal/

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About this data

Indicator
Almonds, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.