Algeria vs Greece: Almonds, in shell — Yield
Almonds, in shell — Yield over time
- Algeria
- Greece
How they compare
Algeria currently reports 1,855 kg/ha against 1,712 kg/ha in Greece, a difference of 143 kg/ha.
That makes Algeria's figure about 1.1 times Greece's.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Greece ahead.
Algeria ranks 20th and Greece ranks 23rd of 52 countries.
Across the 5 decades both report, Algeria averaged higher in 1 and Greece in 4.
Head to head by decade
| Decade | Algeria | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 446.12 kg/ha | 1,314 kg/ha | 867.88 kg/ha | Greece |
| 1990s | 813.14 kg/ha | 2,034 kg/ha | 1,221 kg/ha | Greece |
| 2000s | 1,107 kg/ha | 2,485 kg/ha | 1,378 kg/ha | Greece |
| 2010s | 1,441 kg/ha | 2,659 kg/ha | 1,218 kg/ha | Greece |
| 2020s | 1,772 kg/ha | 1,708 kg/ha | 64.4 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — yield, Algeria or Greece?
- Algeria, at 1,855 kg/ha against 1,712 kg/ha in Greece as of 2024.
- What is the difference in almonds, in shell — yield between Algeria and Greece?
- 143 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Greece?
- 40 years are reported by both, from 1985 to 2024.
- How do Algeria and Greece rank globally for almonds, in shell — yield?
- Algeria ranks 20th and Greece ranks 23rd of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.