Hungary vs Pakistan: Almonds, in shell — Gross Production Index Number
Hungary
77.1
in 2017
Pakistan
77.36
in 2024
Hungary rank
39th
Pakistan rank
38th
Almonds, in shell — Gross Production Index Number over time
- Hungary
- Pakistan
How they compare
Pakistan currently reports 77.36 against 77.1 in Hungary, a difference of 0.26.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 39th and Pakistan ranks 38th of 44 countries.
Across the 6 decades both report, Hungary averaged higher in 5 and Pakistan in 1.
Head to head by decade
| Decade | Hungary | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,145 | 50.78 | 1,094 | Hungary |
| 1970s | 1,282 | 94.32 | 1,188 | Hungary |
| 1980s | 661.45 | 124.67 | 536.78 | Hungary |
| 1990s | 341.19 | 200.06 | 141.13 | Hungary |
| 2000s | 214.12 | 121.17 | 92.95 | Hungary |
| 2010s | 86.93 | 100.36 | 13.43 | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — gross production index number, Hungary or Pakistan?
- Pakistan, at 77.36 against 77.1 in Hungary as of 2024.
- What is the difference in almonds, in shell — gross production index number between Hungary and Pakistan?
- 0.26, with Pakistan ahead.
- How many years of comparable data are there for Hungary and Pakistan?
- 57 years are reported by both, from 1961 to 2017.
- How do Hungary and Pakistan rank globally for almonds, in shell — gross production index number?
- Hungary ranks 39th and Pakistan ranks 38th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.