Southern Europe vs Spain: Almonds, in shell — Area harvested
Almonds, in shell — Area harvested over time
- Southern Europe
- Spain
How they compare
Southern Europe currently reports 912,758 ha against 766,070 ha in Spain, a difference of 146,688 ha.
That makes Southern Europe's figure about 1.2 times Spain's.
Across all 64 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 4th and Spain ranks 1st of 25 groups.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 556,668 ha | 212,422 ha | 344,246 ha | Southern Europe |
| 1970s | 682,182 ha | 400,136 ha | 282,046 ha | Southern Europe |
| 1980s | 755,133 ha | 544,537 ha | 210,595 ha | Southern Europe |
| 1990s | 778,226 ha | 604,080 ha | 174,146 ha | Southern Europe |
| 2000s | 750,198 ha | 614,005 ha | 136,193 ha | Southern Europe |
| 2010s | 688,057 ha | 578,460 ha | 109,597 ha | Southern Europe |
| 2020s | 889,542 ha | 751,256 ha | 138,286 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — area harvested, Southern Europe or Spain?
- Southern Europe, at 912,758 ha against 766,070 ha in Spain as of 2024.
- What is the difference in almonds, in shell — area harvested between Southern Europe and Spain?
- 146,688 ha, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Europe and Spain rank globally for almonds, in shell — area harvested?
- Southern Europe ranks 4th and Spain ranks 1st of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.