Bulgaria vs France: Almonds, in shell — Area harvested
Almonds, in shell — Area harvested over time
- Bulgaria
- France
How they compare
France currently reports 2,720 ha against 1,840 ha in Bulgaria, a difference of 880 ha.
That makes France's figure about 1.5 times Bulgaria's.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was France ahead.
Bulgaria ranks 26th and France ranks 24th of 59 countries.
Across the 5 decades both report, Bulgaria averaged higher in 2 and France in 3.
Head to head by decade
| Decade | Bulgaria | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,920 ha | 1,698 ha | 222 ha | Bulgaria |
| 1990s | 1,400 ha | 1,774 ha | 374.3 ha | France |
| 2000s | 1,925 ha | 1,370 ha | 554.8 ha | Bulgaria |
| 2010s | 889.5 ha | 1,187 ha | 297.6 ha | France |
| 2020s | 1,328 ha | 2,316 ha | 988 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — area harvested, Bulgaria or France?
- France, at 2,720 ha against 1,840 ha in Bulgaria as of 2024.
- What is the difference in almonds, in shell — area harvested between Bulgaria and France?
- 880 ha, with France ahead.
- How many years of comparable data are there for Bulgaria and France?
- 40 years are reported by both, from 1985 to 2024.
- How do Bulgaria and France rank globally for almonds, in shell — area harvested?
- Bulgaria ranks 26th and France ranks 24th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.