Burundi vs Madagascar: Agriculture value added per worker vs. GDP per capita
Burundi
210.77
in 2025
Madagascar
305.7
in 2025
Burundi rank
175th
Madagascar rank
172nd
Agriculture value added per worker vs. GDP per capita over time
- Burundi
- Madagascar
How they compare
Madagascar currently reports 305.7 against 210.77 in Burundi, a difference of 94.93.
That makes Madagascar's figure about 1.5 times Burundi's.
The two have swapped places 1 time across 31 shared years of data; in 1995 it was Burundi ahead.
Burundi ranks 175th and Madagascar ranks 172nd of 175 countries.
Across the 4 decades both report, Burundi averaged higher in 1 and Madagascar in 3.
Head to head by decade
| Decade | Burundi | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 505.15 | 438.31 | 66.83 | Burundi |
| 2000s | 385.78 | 391.85 | 6.07 | Madagascar |
| 2010s | 266.49 | 341.81 | 75.32 | Madagascar |
| 2020s | 219.51 | 303.09 | 83.58 | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agriculture value added per worker vs. gdp per capita, Burundi or Madagascar?
- Madagascar, at 305.7 against 210.77 in Burundi as of 2025.
- What is the difference in agriculture value added per worker vs. gdp per capita between Burundi and Madagascar?
- 94.93, with Madagascar ahead.
- How many years of comparable data are there for Burundi and Madagascar?
- 31 years are reported by both, from 1995 to 2025.
- How do Burundi and Madagascar rank globally for agriculture value added per worker vs. gdp per capita?
- Burundi ranks 175th and Madagascar ranks 172nd of 175 countries.
- Where does this data come from?
- World Bank (World Development Indicators) and ILO (ILOSTAT) (2026) – processed by Our World in Data, published as Agriculture value added per worker vs. GDP per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Agricultural value added per worker is calculated by dividing the amount of economic value generated from farming by the number of people who work in agriculture. GDP per capita is adjusted for inflation and differences in living costs between countries.