Honduras vs Sri Lanka: Agricultural land
Agricultural land over time
- Honduras
- Sri Lanka
How they compare
Honduras currently reports 35,760 sq. km against 30,069 sq. km in Sri Lanka, a difference of 5,691 sq. km.
That makes Honduras's figure about 1.2 times Sri Lanka's.
Across all 63 years both countries report, Honduras has been ahead every year.
Honduras ranks 100th and Sri Lanka ranks 103rd of 209 countries.
Honduras has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Honduras | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,078 sq. km | 20,953 sq. km | 9,124 sq. km | Honduras |
| 1970s | 31,415 sq. km | 23,741 sq. km | 7,674 sq. km | Honduras |
| 1980s | 32,841 sq. km | 23,265 sq. km | 9,576 sq. km | Honduras |
| 1990s | 34,172 sq. km | 23,323 sq. km | 10,849 sq. km | Honduras |
| 2000s | 31,044 sq. km | 24,244 sq. km | 6,800 sq. km | Honduras |
| 2010s | 33,987 sq. km | 27,443 sq. km | 6,544 sq. km | Honduras |
| 2020s | 35,665 sq. km | 28,607 sq. km | 7,058 sq. km | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural land, Honduras or Sri Lanka?
- Honduras, at 35,760 sq. km against 30,069 sq. km in Sri Lanka as of 2023.
- What is the difference in agricultural land between Honduras and Sri Lanka?
- 5,691 sq. km, with Honduras ahead.
- How many years of comparable data are there for Honduras and Sri Lanka?
- 63 years are reported by both, from 1961 to 2023.
- How do Honduras and Sri Lanka rank globally for agricultural land?
- Honduras ranks 100th and Sri Lanka ranks 103rd of 209 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Agricultural land (sq. km). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Agricultural land refers to the land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.