Honduras vs Nepal: Agricultural land
Agricultural land over time
- Honduras
- Nepal
How they compare
Nepal currently reports 37,441 sq. km against 35,760 sq. km in Honduras, a difference of 1,681 sq. km.
Across all 63 years both countries report, Nepal has been ahead every year.
Honduras ranks 100th and Nepal ranks 99th of 209 countries.
Nepal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Honduras | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,078 sq. km | 35,588 sq. km | 5,510 sq. km | Nepal |
| 1970s | 31,415 sq. km | 39,372 sq. km | 7,957 sq. km | Nepal |
| 1980s | 32,841 sq. km | 41,181 sq. km | 8,340 sq. km | Nepal |
| 1990s | 34,172 sq. km | 41,871 sq. km | 7,699 sq. km | Nepal |
| 2000s | 31,044 sq. km | 42,039 sq. km | 10,995 sq. km | Nepal |
| 2010s | 33,987 sq. km | 40,071 sq. km | 6,084 sq. km | Nepal |
| 2020s | 35,665 sq. km | 37,651 sq. km | 1,986 sq. km | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural land, Honduras or Nepal?
- Nepal, at 37,441 sq. km against 35,760 sq. km in Honduras as of 2023.
- What is the difference in agricultural land between Honduras and Nepal?
- 1,681 sq. km, with Nepal ahead.
- How many years of comparable data are there for Honduras and Nepal?
- 63 years are reported by both, from 1961 to 2023.
- How do Honduras and Nepal rank globally for agricultural land?
- Honduras ranks 100th and Nepal ranks 99th of 209 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Agricultural land (sq. km). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Agricultural land refers to the land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.