Ecuador vs Hungary: Agricultural land
Agricultural land over time
- Ecuador
- Hungary
How they compare
Ecuador currently reports 53,500 sq. km against 50,830 sq. km in Hungary, a difference of 2,670 sq. km.
That makes Ecuador's figure about 1.1 times Hungary's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Hungary ahead.
Ecuador ranks 85th and Hungary ranks 87th of 209 countries.
Across the 7 decades both report, Ecuador averaged higher in 5 and Hungary in 2.
Head to head by decade
| Decade | Ecuador | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 47,322 sq. km | 69,603 sq. km | 22,281 sq. km | Hungary |
| 1970s | 53,918 sq. km | 67,798 sq. km | 13,880 sq. km | Hungary |
| 1980s | 72,747 sq. km | 65,489 sq. km | 7,258 sq. km | Ecuador |
| 1990s | 80,026 sq. km | 62,259 sq. km | 17,767 sq. km | Ecuador |
| 2000s | 75,453 sq. km | 58,349 sq. km | 17,104 sq. km | Ecuador |
| 2010s | 63,012 sq. km | 52,962 sq. km | 10,050 sq. km | Ecuador |
| 2020s | 53,970 sq. km | 50,299 sq. km | 3,671 sq. km | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural land, Ecuador or Hungary?
- Ecuador, at 53,500 sq. km against 50,830 sq. km in Hungary as of 2023.
- What is the difference in agricultural land between Ecuador and Hungary?
- 2,670 sq. km, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Hungary?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Hungary rank globally for agricultural land?
- Ecuador ranks 85th and Hungary ranks 87th of 209 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Agricultural land (sq. km). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Agricultural land refers to the land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.