Burundi vs Finland: Agricultural land
Agricultural land over time
- Burundi
- Finland
How they compare
Finland currently reports 22,620 sq. km against 21,542 sq. km in Burundi, a difference of 1,078 sq. km.
That makes Finland's figure about 1.1 times Burundi's.
Across all 63 years both countries report, Finland has been ahead every year.
Burundi ranks 116th and Finland ranks 114th of 209 countries.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,509 sq. km | 28,232 sq. km | 11,723 sq. km | Finland |
| 1970s | 20,233 sq. km | 26,205 sq. km | 5,972 sq. km | Finland |
| 1980s | 20,751 sq. km | 24,385 sq. km | 3,634 sq. km | Finland |
| 1990s | 20,173 sq. km | 23,025 sq. km | 2,852 sq. km | Finland |
| 2000s | 18,358 sq. km | 22,637 sq. km | 4,279 sq. km | Finland |
| 2010s | 19,310 sq. km | 22,754 sq. km | 3,444 sq. km | Finland |
| 2020s | 21,149 sq. km | 22,665 sq. km | 1,516 sq. km | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural land, Burundi or Finland?
- Finland, at 22,620 sq. km against 21,542 sq. km in Burundi as of 2023.
- What is the difference in agricultural land between Burundi and Finland?
- 1,078 sq. km, with Finland ahead.
- How many years of comparable data are there for Burundi and Finland?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Finland rank globally for agricultural land?
- Burundi ranks 116th and Finland ranks 114th of 209 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Agricultural land (sq. km). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Agricultural land refers to the land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.