Cameroon vs Kenya: Abaca, manila hemp, raw — Residuals

Cameroon
0 t
in 2020
Kenya
0 t
in 2023
Cameroon rank
3rd
Kenya rank
3rd

Abaca, manila hemp, raw — Residuals over time

  • Cameroon
  • Kenya
-2.0k-1.5k-1.0k-5000201020162023

How they compare

Cameroon currently reports 0 t against 0 t in Kenya, a difference of 0 t.

The two have swapped places 2 times across 11 shared years of data; in 2010 it was Kenya ahead.

Cameroon ranks 3rd and Kenya ranks 3rd of 26 countries.

Cameroon has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cameroon Kenya Difference Ahead
2010s 0 t -433.2 t 433.2 t Cameroon
2020s 0 t 0 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher abaca, manila hemp, raw — residuals, Cameroon or Kenya?
Cameroon, at 0 t against 0 t in Kenya as of 2020.
What is the difference in abaca, manila hemp, raw — residuals between Cameroon and Kenya?
0 t, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Kenya?
11 years are reported by both, from 2010 to 2020.
How do Cameroon and Kenya rank globally for abaca, manila hemp, raw — residuals?
Cameroon ranks 3rd and Kenya ranks 3rd of 26 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Abaca, manila hemp, raw — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Kenya: Abaca, manila hemp, raw — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/abaca-manila-hemp-raw-residuals/cameroon/kenya/

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About this data

Indicator
Abaca, manila hemp, raw — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 639 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.