Angola vs Caribbean: 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or)
2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) over time
- Angola
- Caribbean
How they compare
Angola currently reports 74.8 % against 50.3 % in Caribbean, a difference of 24.5 %.
That makes Angola's figure about 1.5 times Caribbean's.
Across all 5 years both countries report, Angola has been ahead every year.
Angola ranks 6th and Caribbean ranks 5th of 120 countries.
Angola has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher 2.1.2 prevalence of moderate or severe food insecurity (both sexes or), Angola or Caribbean?
- Angola, at 74.8 % against 50.3 % in Caribbean as of 2024.
- What is the difference in 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) between Angola and Caribbean?
- 24.5 %, with Angola ahead.
- How many years of comparable data are there for Angola and Caribbean?
- 5 years are reported by both, from 2020 to 2024.
- How do Angola and Caribbean rank globally for 2.1.2 prevalence of moderate or severe food insecurity (both sexes or)?
- Angola ranks 6th and Caribbean ranks 5th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.