Indonesia vs Libya: 2.1.2 Number of severely food insecure people (male) (15 years old)

Indonesia
460.5 1000 No
in 2019
Libya
395.8 1000 No
in 2024
Indonesia rank
39th
Libya rank
42nd

2.1.2 Number of severely food insecure people (male) (15 years old) over time

  • Indonesia
  • Libya
200400600800201520192024

How they compare

Indonesia currently reports 460.5 1000 No against 395.8 1000 No in Libya, a difference of 64.7 1000 No.

That makes Indonesia's figure about 1.2 times Libya's.

Across all 5 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 39th and Libya ranks 42nd of 63 countries.

Indonesia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher 2.1.2 number of severely food insecure people (male) (15 years old), Indonesia or Libya?
Indonesia, at 460.5 1000 No against 395.8 1000 No in Libya as of 2019.
What is the difference in 2.1.2 number of severely food insecure people (male) (15 years old) between Indonesia and Libya?
64.7 1000 No, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Libya?
5 years are reported by both, from 2015 to 2019.
How do Indonesia and Libya rank globally for 2.1.2 number of severely food insecure people (male) (15 years old)?
Indonesia ranks 39th and Libya ranks 42nd of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as 2.1.2 Number of severely food insecure people (male) (15 years old and over) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Indonesia vs Libya: 2.1.2 Number of severely food insecure people (male) (15 years old). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/2-1-2-number-of-severely-food-insecure-people-male-15-years-old-and-over-confidence/indonesia/libya/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/2-1-2-number-of-severely-food-insecure-people-male-15-years-old-and-over-confidence/indonesia/libya/">Indonesia vs Libya: 2.1.2 Number of severely food insecure people (male) (15 years old)</a> — Statizoid

About this data

Indicator
2.1.2 Number of severely food insecure people (male) (15 years old and over) — Confidence interval: Lower bound
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 1,032 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.